White Sausage {Biała Kiełbasa}
Biała kiełbasa gets it’s name from nothing else but it looking white after being cooked. Its a pork sausage spiced with garlic and...
{Mazurek}
I’m going to be honest with you, sweets are not my strong suite. I’ve never made Mazurek before, but its time I explore this new...
Chicken in Gelatin {Galaretka z Kurczaka}
Chicken jello is what my husband calls this Easter dish. He’s not the biggest fan of it, but he bravely eats it… once a year, on Easter....
Chicken Pâté {Pasztet z Kurczaka}
Pasztet turned out great. It’s sooth and savory with a slight tint of irony liver taste, but not overbearing. You can taste the aromatic...
Polish Marble Bunt Cake {Babka Marmurkowa}
Easter is right around the corner. It’s time to start prepping for this very important celebration (more about Easter soon). I’m starting...